The Popeseye Steak House serves only  100% grass fed Aberdeen Angus  delivered from the Highlands of Scotland.

     

The beef is hung for a minimum of 28 days which gives it its distinctive flavour.

Popeseye is the Scots name for the rump steak.



Popeseye (rump) 6 oz £10.95
  8 oz £13.95
  12 oz £19.95
  20 oz £27.95
  30 oz £37.00
     
Sirloin 6 oz £13.45
  8 oz £19.45
  12 oz £26.95
  20 oz £32.95
  30 oz £43.50
     
Fillet 6 oz £15.95
  8 oz £22.95
  12 oz £29.95
  20 oz £39.95
  30 oz £59.95


All dishes served with chips.

Salad £3.95




Farmhouse Cheeses £5.75
Home Made Puddings £4.95
Ice Cream or Sorbet £4.55
 
Mineral water 1Litre £3.75
Soft drinks £2.50
Coffee £1.95


Extensive wine list from France, Argentina, Spain, U.S.A., Chile, Australia, New Zealand, South Africa, Lebanon

 

Service 12.5%

Sorry we do not accept cards